Savoury Muffins with Flora Plant bake

These moist and fluffy muffins are perfect for breakfast, brunch, or a tasty snack on the go. Packed with wholesome ingredients and bursting with savoury goodness, they’re sure to become a new family favourite.

Serves: 6-8
Preparation time: 30 minutes
Cooking time: 25 minutes
Difficulty: easy

Savoury Muffins with Flora Plant bake

Preheat the oven to 180 º C.

Prepare a muffin tray by spraying well with non-stick cooking spray.

Mix the melted Flora Plant Bake, milk and eggs in a large bowl.

Sift in the flour, baking powder, paprika and salt.

Add the caramelised onions, spinach, cheese and red pepper. Gently stir the mixture until everything is incorporated.

Spoon the mixture into the prepared muffin tray until ¾ filled.

Sprinkle a small amount of cheddar cheese and pumpkin seeds on top of each muffin.

Bake for 25-30 minutes or until a skewer is inserted and comes out clean.

Allow to cool before removing from muffin tray. Serve warm with Flora Plant Spread and extra grated cheese if preferred.

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