FLORA HONEY & MINT LAMB CHOPS

1 Tbsp. (45 ml) Flora Gold 0.5 tsp. (5 ml) grated ginger 0.5 garlic clove, crushed 0.5 Tbsp. (15 ml) freshly chopped mint 0.5 tsp. (10 ml) Robertsons Lemon Pepper 1 Tbsp. (45 ml) honey 0.5 Tbsp. (30 ml) Soya Sauce 2 lamb chops

1.5 Tbsp. (45 ml) Flora Gold 0.5 tsp. (5 ml) grated ginger 0.5 garlic clove, crushed 0.5 Tbsp. (15 ml) freshly chopped mint 1 tsp. (10 ml) Robertsons Lemon Pepper 1.5 Tbsp. (45 ml) honey 1 Tbsp. (30 ml) Soya Sauce 4 lamb chops

2.5 Tbsp. (45 ml) Flora Gold 1 tsp. (5 ml) grated ginger 1 garlic clove, crushed 1 Tbsp. (15 ml) freshly chopped mint 1.5 tsp. (10 ml) Robertsons Lemon Pepper 2.5 Tbsp. (45 ml) honey 1.5 Tbsp. (30 ml) Soya Sauce 6 lamb chops

4 Tbsp. (45 ml) Flora Gold 1.5 tsp. (5 ml) grated ginger 1.5 garlic clove, crushed 1.5 Tbsp. (15 ml) freshly chopped mint 2.5 tsp. (10 ml) Robertsons Lemon Pepper 4 Tbsp. (45 ml) honey 2.5 Tbsp. (30 ml) Soya Sauce 10 lamb chops

4.5 Tbsp. (45 ml) Flora Gold 1.5 tsp. (5 ml) grated ginger 1.5 garlic clove, crushed 1.5 Tbsp. (15 ml) freshly chopped mint 3 tsp. (10 ml) Robertsons Lemon Pepper 4.5 Tbsp. (45 ml) honey 3 Tbsp. (30 ml) Soya Sauce 12 lamb chops

5.5 Tbsp. (45 ml) Flora Gold 2 tsp. (5 ml) grated ginger 2 garlic clove, crushed 2 Tbsp. (15 ml) freshly chopped mint 3.5 tsp. (10 ml) Robertsons Lemon Pepper 5.5 Tbsp. (45 ml) honey 3.5 Tbsp. (30 ml) Soya Sauce 14 lamb chops

6 Tbsp. (45 ml) Flora Gold 2 tsp. (5 ml) grated ginger 2 garlic clove, crushed 2 Tbsp. (15 ml) freshly chopped mint 4 tsp. (10 ml) Robertsons Lemon Pepper 6 Tbsp. (45 ml) honey 4 Tbsp. (30 ml) Soya Sauce 16 lamb chops

7 Tbsp. (45 ml) Flora Gold 2.5 tsp. (5 ml) grated ginger 2.5 garlic clove, crushed 2.5 Tbsp. (15 ml) freshly chopped mint 4.5 tsp. (10 ml) Robertsons Lemon Pepper 7 Tbsp. (45 ml) honey 4.5 Tbsp. (30 ml) Soya Sauce 18 lamb chops

7.5 Tbsp. (45 ml) Flora Gold 2.5 tsp. (5 ml) grated ginger 2.5 garlic clove, crushed 2.5 Tbsp. (15 ml) freshly chopped mint 5 tsp. (10 ml) Robertsons Lemon Pepper 7.5 Tbsp. (45 ml) honey 5 Tbsp. (30 ml) Soya Sauce 20 lamb chops

8.5 Tbsp. (45 ml) Flora Gold 3 tsp. (5 ml) grated ginger 3 garlic clove, crushed 3 Tbsp. (15 ml) freshly chopped mint 5.5 tsp. (10 ml) Robertsons Lemon Pepper 8.5 Tbsp. (45 ml) honey 5.5 Tbsp. (30 ml) Soya Sauce 22 lamb chops

9 Tbsp. (45 ml) Flora Gold 3 tsp. (5 ml) grated ginger 3 garlic clove, crushed 3 Tbsp. (15 ml) freshly chopped mint 6 tsp. (10 ml) Robertsons Lemon Pepper 9 Tbsp. (45 ml) honey 6 Tbsp. (30 ml) Soya Sauce 24 lamb chops