2.5g Flora Gold
2g caster sugar
3.5g soft brown sugar
0.5 egg, medium
0.5 tsp. (5 ml) vanilla essence
3.5g (3.5oz) raisins, chopped
6g (6oz) self-raising flour, sieved together with 2 tsp. (10 ml) Robertsons ground cinnamon
0.5tsp. (2.5 ml) bicarbonate of soda
5g Flora Gold
4g caster sugar
7g soft brown sugar
0.5 egg, medium
0.5 tsp. (5 ml) vanilla essence
7g (3.5oz) raisins, chopped
12g (6oz) self-raising flour, sieved together with 2 tsp. (10 ml) Robertsons ground cinnamon
0.5tsp. (2.5 ml) bicarbonate of soda
7.5g Flora Gold
5.5g caster sugar
10g soft brown sugar
0.5 egg, medium
0.5 tsp. (5 ml) vanilla essence
10g (3.5oz) raisins, chopped
17.5g (6oz) self-raising flour, sieved together with 2 tsp. (10 ml) Robertsons ground cinnamon
0.5tsp. (2.5 ml) bicarbonate of soda
10g Flora Gold
7.5g caster sugar
13.5g soft brown sugar
0.5 egg, medium
0.5 tsp. (5 ml) vanilla essence
13.5g (3.5oz) raisins, chopped
23.5g (6oz) self-raising flour, sieved together with 2 tsp. (10 ml) Robertsons ground cinnamon
0.5tsp. (2.5 ml) bicarbonate of soda
12.5g Flora Gold
9.5g caster sugar
17g soft brown sugar
0.5 egg, medium
0.5 tsp. (5 ml) vanilla essence
17g (3.5oz) raisins, chopped
29.5g (6oz) self-raising flour, sieved together with 2 tsp. (10 ml) Robertsons ground cinnamon
0.5tsp. (2.5 ml) bicarbonate of soda
15g Flora Gold
11g caster sugar
20g soft brown sugar
0.5 egg, medium
0.5 tsp. (5 ml) vanilla essence
20g (3.5oz) raisins, chopped
35g (6oz) self-raising flour, sieved together with 2 tsp. (10 ml) Robertsons ground cinnamon
0.5tsp. (2.5 ml) bicarbonate of soda
17.5g Flora Gold
13g caster sugar
23.5g soft brown sugar
0.5 egg, medium
0.5 tsp. (5 ml) vanilla essence
23.5g (3.5oz) raisins, chopped
41g (6oz) self-raising flour, sieved together with 2 tsp. (10 ml) Robertsons ground cinnamon
0.5tsp. (2.5 ml) bicarbonate of soda
20g Flora Gold
15g caster sugar
27g soft brown sugar
0.5 egg, medium
0.5 tsp. (5 ml) vanilla essence
27g (3.5oz) raisins, chopped
47g (6oz) self-raising flour, sieved together with 2 tsp. (10 ml) Robertsons ground cinnamon
0.5tsp. (2.5 ml) bicarbonate of soda
22.5g Flora Gold
16.5g caster sugar
30g soft brown sugar
0.5 egg, medium
0.5 tsp. (5 ml) vanilla essence
30g (3.5oz) raisins, chopped
52.5g (6oz) self-raising flour, sieved together with 2 tsp. (10 ml) Robertsons ground cinnamon
0.5tsp. (2.5 ml) bicarbonate of soda
25g Flora Gold
18.5g caster sugar
33.5g soft brown sugar
0.5 egg, medium
0.5 tsp. (5 ml) vanilla essence
33.5g (3.5oz) raisins, chopped
58.5g (6oz) self-raising flour, sieved together with 2 tsp. (10 ml) Robertsons ground cinnamon
0.5tsp. (2.5 ml) bicarbonate of soda
27.5g Flora Gold
20.5g caster sugar
37g soft brown sugar
0.5 egg, medium
0.5 tsp. (5 ml) vanilla essence
37g (3.5oz) raisins, chopped
64.5g (6oz) self-raising flour, sieved together with 2 tsp. (10 ml) Robertsons ground cinnamon
0.5tsp. (2.5 ml) bicarbonate of soda
30g Flora Gold
22g caster sugar
40g soft brown sugar
0.5 egg, medium
0.5 tsp. (5 ml) vanilla essence
40g (3.5oz) raisins, chopped
70g (6oz) self-raising flour, sieved together with 2 tsp. (10 ml) Robertsons ground cinnamon
0.5tsp. (2.5 ml) bicarbonate of soda
75g Flora Gold
55g caster sugar
100g soft brown sugar
1 egg, medium
1 tsp. (5 ml) vanilla essence
100g (3.5oz) raisins, chopped
175g (6oz) self-raising flour, sieved together with 2 tsp. (10 ml) Robertsons ground cinnamon
0.5tsp. (2.5 ml) bicarbonate of soda